Everybody's favorite, ALL WHITE MEAT! Ready to eat delicacy, good either cold or heated. So it is perfect for any occasion. These breast will ship 2 per box, so that you can enjoy one now and save one for later! Moist and tender, these Bates Boneless Hickory Smoked Turkey Breasts are great for quick sandwiches or elegant meals. They are perfect for tailgating, beach trips, picnics, and dinners. Feeds 12-16 people
Boneless Hickory Smoked Turkey Breasts 4-6 lbs
Your Bates Hickory Smoked Boneless Turkey Breast is FULLY COOKED
To Use within one week—Leave the wrapper on and store in the refrigerator.
To Use Later—In original wrapper, place immediately into your freezer. To thaw, place turkey, still in original wrapper, in refrigerator for one to two full days.
To Heat your Turkey—Place turkey along with the juices from wrapper in baking pan and cover with foil. If no juices are present, just add a small amount of water to keep your turkey moist. Place pan in 300˚F Oven for approximately 5 minutes per pound, 20-25 minutes for average 2-3lb boneless turkey breast.
Nutritional Facts for Bates Hickory Smoked Turkey
Based on serving size of 2oz (56 grams)
Calories from fat 10
Total Fat 1.1 g 2% daily value
Cholesterol 18 mg 6% daily value
Sodium 374mg 16% daily value
Protein 12.4 g 18% daily value
Vitamin A 0%
Vitamin B 0%
No significant amount of Carbohydrate, Dietary Fiber, or Sugars.
Based on a 2000 Calorie Diet